The South China Sea Office of the Customs oversees the export of 220 tons of mooncakes

Nanhai is the main production and export base of Lingnan Guang-style mooncakes. A batch of moon cakes weighing 900 kilograms and worth $12,000 was shipped to Canada recently under the supervision of on-site customs officers of foshan Customs office in The South China Sea.

"Affected by the epidemic, countries and regions around the world have strengthened their control over the import and export of food this year, and the export of mooncakes has been hindered a lot. Thanks to the customs' policy guidance and product supervision on our company, the products can be exported to overseas smoothly." Cheng Yunfeng, sales director of New Food Substitute Food Co LTD.

To protect jurisdiction moon cakes can be exported to overseas, smooth on the table, the overseas Chinese customs in foshan nanhai offices (hereinafter referred to as the south China sea) to send to the company to "check-up" export of moon cakes, help enterprises to strengthen the use of moon cake flour, sugar, salted egg, bean paste and so on raw material management, strictly do the raw material traceability and acceptance of work such as somalia's ticket. The inspection and quarantine is carried out throughout the production process of enterprises, and the production environment and personnel health control, product packaging, storage, transportation and other aspects of an all-round monitoring, and urge enterprises to improve the level of quality management and export product quality control ability, to ensure the quality and safety of each exported moon cake.

At the same time, according to many countries and regions in import and export food quality and safety management, to further strengthen the south China sea do also adopt the method of "one enterprise with one policy", analyzed food safety requirements, different countries and regions for moon cake production enterprises to provide technical support, provide the relevant country specific requirements for customs clearance certificate, help enterprise ahead of time. In particular, this year, the restrictions on the source control trade measures of duck eggs from foreign countries (Australia) have been broken, and targeted efforts have been made to help enterprises deal with foreign trade barriers and avoid risks, so as to promote normal legal trade and avoid unnecessary losses. At the same time, according to the self-inspection and self-control of enterprises and the relevant requirements of export destination country, combined with the national export food sampling inspection plan, carry out the risk monitoring of raw and supplementary materials and finished products, to ensure that the exported moon cakes meet the laws, regulations and standards of export destination.

Through the whole process management that can be traced back to the source, the production process can be monitored, and the product quality can be monitored, the export of Cantonese mooncakes will be more smooth. So far, the Office has overseen the export of 220 tons of mooncakes valued at $2.2 million.